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Showing posts with label Switzerland. Show all posts
Showing posts with label Switzerland. Show all posts

Wednesday, December 8, 2010

Those quadrilingual kids

Homework time
Two months ago, Boris and Andrej did not speak a single word of French. I can only imagine how completely lost they must have felt those first days in French public school, unable to make sense of anything around them. We had taught them, strategically, to say "Je veux faire pipi" (I would like to pee) and with that they were thrown in at the deep end.

Thinking rationally, I expected them to learn fast, or at least faster than your regular kid, because they already spoke three other languages fluently. But reality seemed too formidable--so many hundreds and thousands of words, plus grammar. How could they cope with that?

In a way, they had never learned a foreign language before--they simply had three native languages. I know that this is an unscientific view, since everyone is supposed to have only one really native language, the strongest of the ones you speak. But Boris and Andrej were exposed to three languages simultaneously, and picked them up more or less at the same time (Bulgarian lagged a little bit, then caught up). We could never say which one was the strongest.

During the last year of our life in Budapest they switched to speaking Hungarian among themselves, even though the quality of the other two languages didn't suffer. When they moved here, they continued using Hungarian during play. Then one day about a month and a half into their French schooling, I overheard them speak French to each other. They were parroting the words and phrases heard from other kids and it was a limited number of sentences that they used, but it was French alright. They just quietly dropped Hungarian and adjusted to the new reality. Of course, they are far from full comprehension and fluency, but ils se debrouillent beyond my most generous expectations.

I don't think they are exceptionally gifted--they just grew up in weird linguistic circumstances, and many of our friends' children are exactly the same. When you think about that ability of children to absorb whatever language is thrown at them you wonder why, even in countries with multiple official languages, bilingualism is such a hard sell. In places like Switzerland you'd think they would had bilingual kindergartens from here until next week but, in reality, multilingualism simply means that different regions speak different languages. That is a real shame (on the positive side, that means I can live here and not have to learn Swiss German--whew...).

Tuesday, December 7, 2010

Switzerland 101

in Luzern
Before moving to Switzerland I associated the country with chocolate, secret bank accounts, and murky role in the WWII. Add to that the Alps and the iconic cows (think Milka) and that would be the extent of my knowledge.

For the first time in my life I am living/working in a country of which I know so little, and whose history, culture and society hardly even registered on my map prior to coming here. I was equally a foreigner in Bulgaria and Hungary, but these countries meant something to me through centuries of shared history. It might have been shared at knife- or gun-point most of the time and we might interpret it very differently, but at least there was shared recognition of historical events.

No such thing here. Even living in the UK was very different because I had been so steeped in British literature, language and pretty much anything Britain-related that it never even felt foreign--just quirky, and mostly in a likable kind of way. With Switzerland, there are neither commonalities, nor prior interest, only some vague ideas and stereotypes.

I tried my friend Amazon for some Switzerland 101 resources to boost my shaky knowledge base (it is embarrassing if all of your information about a country comes from a guidebook) but it is surprisingly difficult to find books in English that try to explain Switzerland to foreigners beyond the practical advice on living, working, getting around by train or buying property. Many of the books that the above-mentioned guidebook recommends for further reading are either out of print or strangely expensive (must one be rich to be interested in Switzerland?).

One that I manage to get through a colleague was excellent; it's called Why Switzerland by Johnatan Steinberg and it tries to answer why we should care about Switzerland and what it is that makes it so special. It's a good overview of Swiss society, with chapters on history, culture, religion, etc but the most amazing--and also the most confusing--was the one about the voting. I have never heard of a voting system so complicated. I may need Swiss voting for dummies but in the meantime I am going to try something called Swiss Watching--yet another Brit promising to unmask Switzerland beyond banks and skis. It's got raving reviews on Amazon, was Financial Times 2010 book of the year, so even if it is half as entertaining and informative as it is branded, it must be a good read. I wonder if it will cover voting?

Saturday, December 4, 2010

If anyone can manage snow...

...that should be the Swiss, right? The country of Alps, Jura and Saleve gets plenty of it every year and lives off it quite nicely, too, so you would not expect any surprises there.

And yet, Geneva was plunged into absolute chaos few days ago when it snowed for 24 hours, resulting in about 30cm of snow cover. Traffic was mad, people spent hours stuck in jams, buses were completely out of schedule if they came at all. Wednesday morning TPG decided to cancel all buses and trolleybuses, then changed the decision few hours later, but nobody had any idea when or if the buses were going.

On the French side it was even "better"--our prefecture simply decided to cancel both of the buses that link us to Geneva, and we were left to either navigate uncleaned roads, or walk to work.

What was that all about?! I heard a few explanations:

1. The Swiss don't use salt or grit on roads (for environmental reasons or not to damage roads) so cleaning is very difficult
2. Geneva does not typically get that much snow so the city was caught by surprise

I would venture a third: maybe we just live in the wrong part of Switzerland? We consider the Swiss the paragon of efficiency and punctuality, and Switzerland as the place where things just work smoothly (at least that was my opinion before moving). But that might be Switzerland on the other side of the rostigraben, and not Suisse Romande? Here we could easily slip into a discussion on what it really means to be Swiss or if there is such a thing as being Swiss, but we won't--not on the account of 30cm of snow.

There is a silver lining, though--possibly because they don't use salt on the roads, the snow remains clean and very white, so we've had a truly fairy-tale landscape these days. The funniest thing is that I haven't enjoyed snow this much in decades, traffic jams and all...

Monday, September 6, 2010

An afternoon in Luzern


On Saturday I hopped on the train to Luzern to see my friend Dana and her husband, who drove down from Strasbourg for the weekend. Exactly two hours and fifty minutes later I was there, surprised to discover a town much more beautiful and lively than I had imagined.

Just like many Swiss towns, Luzern is also situated on a lake and a river, Reuss. When I arrived, it was early Saturday afternoon on a mild and sunny day, and the cafes and restaurants on the river bank were overflowing with people. There is nothing like a combination of sun and body of water to create a holiday feeling--must be some sensor in the brain, especially for us who come from a bit more South European latitudes.




After briefly consulting our various guidebooks, we decided to walk in the vague direction of the old town. There were certain things we wanted to see but I always found so much more pleasure in accidental discoveries. At some point we ditched the map, too, and relied on (mostly Radu's) intuition, which is how we ended up on a small, arty street, just off a major boulevard. Whether it was the pastel colors of the facades, Gothic looking types on the street, or the murals, but that short street felt like some isolated, parallel reality.


Brief break in the small park, by the famous lion statue--commemorating Swiss mercenaries at the service of Louis XIV, killed at the beginning of the French revolution. Dana and I got a free chocolate each just by agreeing to fill in a questionnaire for the tourist office--now, that's what I call an incentive.


It occurred to me that Luzern was my first venture outside of Suisse Romande, or French-speaking part of Switzerland. It was definitely a good starting point. Now that I am armed with two guidebooks, one book about history of Switzerland and a half-fare railway card, I can't wait to continue my explorations.

Monday, August 23, 2010

Through Lavaux

The first weekend in Geneva was spent exploring the Swiss side of the Geneva lake. The guidebook was full of praise for Lavoix, a wine region between Lausanne and Montreax, so we took the train to Cully and started from there.

A pedestrian road winds through the wine villages, each a few kilometers away. The view is fantastic--on the one side, wide expanses of neatly-ordered vines, and on the other, a view on the lake and the Alps in the distance. The houses are few and far between, which makes the landscape even more beautiful.

We passed through the village of St. Saphorine on our way to Vevey. Although quaint and picturesque, it would not have been different than any of the others we walked through had we not glanced at one of the local restaurants and noticed a menu of 150CHF. That was a no-nonsense introduction to Swiss prices that took some time to sink in. For the record, we went to Vevey and had a gyros for 15CHF.

I could not pass up an opportunity to take a photo of some boats. When you see them like this in a small marina, you could be forgiven for thinking you are somewhere by the sea.

And if you don't own a boat, you can always get on one of these regular cruisers--the view of the mountains is even better from the water.